Uncork the fun!

It’s the 2019 Oregon State Fair Amateur Wine Competition.

Complete entry information.

Amateur Wine Competition

Eligibility: Must be 21 or older to enter the wine competition. All entries must be produced by entrant(s) outside of commercial establishment. Wines, entry registration and fees must be registered and paid online prior to entries being mailed or delivered. Entries and wines must be submitted and received by Friday, July 26. Only online entries will be accepted. Paper or mailed applications will not be accepted. Incomplete or inaccurate information will result in disqualification.

Entry Fees: $10 per entry to be paid online during registration.

Entry Requirements: An official entry shall consist of two bottles, completed online entry and the appropriate entry fee. Two bottles are requested in the case that one is corked or had closure problems, a second bottle allows judges the possibility of fairly judging the wine. Each bottle must be labeled with winemaker’s name, varietal(s) (if a blend, indicate % of each variety), vintage or year produced, residual sugar, time in oak, region (if known) and alcohol (if known). For fortified wines, please indicate type and flavor of spirits used. Bottles and shipping containers will not be returned.

Please designate style during online registration as one of the following:

  • D = Dry (0-1%, or ≤ 10 g/L sugar)
  • SS = Semi-Sweet (1.1% to 4.0%, or 11-40 g/L sugar)
  • SW = Sweet (>4%, or >40 g/L sugar)
  • Note: for any wine >4% sugar, enter it as a Dessert White or Dessert Red
  • Residual sugar and oak information is important, as it will directly influence the placement of your entry in the category

View the Wine Entry Classes

Online Entry Registration

DISCLAIMER: The Oregon State Fair reserves the right to change terms & conditions at any time. While great care is exercised in the handling and storage of entries, the Oregon State Fair is not responsible for the safety of entries, including but not limited to shipment, fire, vandalism or other unforeseen events. Please package your entries securely.

Amateur Wine Entries due Friday, July 26, 2019 by 5PM.


Delivery / Drop-off Locations:

FH Steinbarts - 234 SE 12th Ave, Portland OR 97214

Three Mugs Brewing Co & Brew Brothers - 2020 NW Aloclek Dr Suite 108, Hillsboro OR 97124

Mainbrew - 5670 NE Clara Lane, Hillsboro OR 97124

Davison Winery Supply - 1819 NE Baker St, McMinnville OR 97128

Crush 2 Cellar - 214 W Hancock St, Newberg OR 97132

Oregon State Fair & Exposition Center - 2330 17th St NE, Salem OR 97301

Corvallis Brewing Supply - 119 SW 4th St, Corvallis OR 97333

Rising Moon Makers Store - 1331 Willamette St, Eugene OR 97401

Home Fermenter - 123 Monroe St, Eugene OR 97402

The Brew Shop - 1203 NE 3rd St, Bend OR 97701

Harvest - 501 NW Douglas Blvd, Winston OR 97496

Berts Growler Garage - 1635 SW 4th Ave, Ontario OR 97914

Rogue Valley Brewing Supply - 123 SE K Street, Grants Pass OR 97526


Judging:

Friday, August 2, 2019 – Oregon State Fair

Awards Presentation:

Friday August 16, 2019 – Pairings! A Celebration of Oregon – Oregon State Fair

Results posted online after Awards Presentation

We encourage your participation in the Oregon State Fair Amateur Wine Competition, and look forward to seeing you at PAIRINGS! A CELEBRATION OF OREGON on August 16, 2019. For more information please visit the Oregon State Fair Foundation.

Questions? Contact:

Caleb Forcier (971) 701-6570, or [email protected]